Schools and colleges are responsible for the nutrition and safety of thousands of students every day. FoodSafe Labs helps educational institutions ensure their canteens, tuck shops, and water supplies are safe — and supports FSSAI Eat Right Campus certification.
On-site hygiene inspection of school and college canteens, tuck shops, and food preparation areas — covering GMP, food handler practices, storage, temperature, and allergen management.
Microbiological testing of high-risk canteen foods, food contact surfaces, utensils, and food handler hand swabs — identifying hidden contamination risks.
Comprehensive potable water and water dispenser testing for schools and colleges — IS 10500 compliance covering microbiological and chemical parameters.
Menu nutritional review and healthy eating guidance aligned with ICMR-NIN dietary guidelines for children and adolescents.
FSSAI FoSTaC food safety training for canteen managers and food handlers — group sessions available at your institution.
End-to-end support for FSSAI Eat Right Campus (Educational Institutions) certification — audit, testing, training, and documentation.
Initial audit of all food service and water points against Eat Right Campus criteria.
Food safety testing, staff training, and corrective action programme.
Eat Right Campus certification application and ongoing surveillance testing.
Schools & Day Boards
Colleges & Universities
Canteens & Tuck Shops
Residential Hostels
Sports & Training Academies
Coaching Institutes
Eat Right Campus Applicants
FSSAI Compliance Officers
Contact our team today for a tailored testing and compliance solution for your sector.